Japan's annual fishing quota for the southern bluefin tuna will be halved to 3,000 tons for five years beginning in 2007, from 6,065 tons in 2006, the Fisheries Agency said Monday.
Japan accepted the reduction after admitting overfishing during a four-day meeting of the Commission for the Conservation of Southern Bluefin Tuna that ended Friday in Miyazaki, Miyazaki Prefecture, the agency said.
Australia on Monday praised Japan for admitting it has been over-catching southern bluefin tuna and for agreeing to halve its quota. "The new Japanese government has done the right thing and has agreed to take this cut," Fisheries Minister Eric Abetz told ABC Radio. "That is indicative of a country that is willing to acknowledge that things went wrong."
Most of the southern bluefin tuna caught around the world are sold to the Japanese markets. Japan annually imports roughly 10,000 tons of the fish, mostly for use in sushi or sashimi dishes.
The bluefin tuna and the southern bluefin tuna are highly popular in Japan for use in making expensive fatty tuna dishes known as "toro," but stocks of both fish have been rapidly shrinking due to heavy fishing.
Representatives from Australia, Japan, New Zealand, the Philippines, South Korea, Taiwan and the European Commission gathered for the meeting of the southern bluefin tuna commission and decided on the new quotas. Of them, Japan, Australia, South Korea and New Zealand are members of the body.
According to the agency, the participants agreed to cut combined catches of the southern bluefin tuna by nearly 20% to 11,530 tons for 2007 from 14,030 tons for 2006 because of concern about its depletion.
Australia will maintain its quota of 5,265 tons, while South Korea and Taiwan will see their quotas fall 12% to 1,000 tons, respectively.
The new quotas will be effective for five years for Japan but for three years for other countries.
It is the first time for the Canberra-headquartered commission to reach an accord on quota reduction since its inception in 1994.
The conservation group WWF welcomed Japan's acceptance of the sharp reduction in its catch, but called the agreement insufficient to help rebuild the southern bluefin tuna stock because Australia's quota was left unchanged.
"Considering the fact that almost all of Australia's catch will be exported to Japan, Japanese consumers need to seriously think about the issue of how to manage the tuna stock," said WWF member Arata Izawa.
At present, Japan's and Australia's quotas account for 80% of the total catch and the two countries have criticized each other for overstepping the limits.
Only Japan was slapped with a substantial quota reduction for longer years as the measure was partly intended as a punishment for overfishing the type of tuna, which came to light earlier this year and drew flak from many countries, some meeting participants said.
During the meeting, the Japanese delegation admitted that the country caught the southern bluefin tuna by some 1,800 tons more than its 6,065-ton quota in 2005.
According to fishing industry officials, the annual catch of the southern bluefin tuna started to soar around 1950 in line with growing demand in Japan and reached some 80,000 tons in the early 1960s.
The southern bluefin tuna accounts for 3% of some 580,000 tons of tuna supplied to the Japanese markets every year.
There are five international bodies in charge of tuna stock management.
The International Commission for the Conservation of Atlantic Tunas is slated to discuss reducing fishing quotas for the bluefin tuna during its annual meeting in November.
The moves by the conservation bodies are expected to send tuna prices higher at a time when the fish is becoming more popular in some countries other than Japan and its prices are being boosted by rising fuel costs to run fishing boats due to growing oil prices, the industry officials said.
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